Commis chef (Saudi Arabia)
Eram Talent is seeking a passionate and dedicated Commis Chef to join our team in Saudi Arabia. As a Commis Chef, you will work under the guidance of the Sous Chef and assist in the preparation and cooking of various dishes. You will have the opportunity to learn and develop your culinary skills while working in a
- paced and dynamic kitchen environment.
Key Responsibilities:
- Assist in the preparation and cooking of menu items according to standardized recipes and presentation guidelines.
- Follow proper food handling and sanitation procedures to ensure food safety.
- Maintain a clean and organized work station.
- Assist in the receiving, storage, and inventory of food supplies.
- Collaborate with other kitchen staff to ensure efficient and smooth operation of the kitchen.
- Attend training sessions and workshops to enhance culinary skills and knowledge.
- Adhere to health and safety regulations.
Requirements
- Previous experience as a Commis Chef or similar role is preferred but not required.
- Culinary degree or equivalent certification is a plus.
- Basic knowledge of culinary techniques, cuisines, and ingredients.
- Ability to work well in a team environment and follow instructions.
- Good communication and organizational skills.
- Flexibility to work shifts, including evenings, weekends, and holidays.
- Positive attitude and willingness to learn and grow in the culinary field.
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